Who knew that butter beans could be transformed into such a crunchy and addictive snack? Thanks to the magic of air frying, these beans emerge not only as a healthier alternative to traditional fried snacks but also as a delightful treat for any time of day.
Perfecting the Crispiness:
- Dry the Beans Well: Before seasoning, ensure the beans are thoroughly dried. This is crucial for achieving that perfect crisp texture.
- Even Coating: Toss the beans gently in the cornstarch and spice mixture. An even coat of seasoning guarantees every bite is packed with flavor.
- Single Layer Air Frying: Spread the beans in a single layer in the air fryer basket. This ensures each bean gets evenly cooked and crispy.
- Customizable Spices: Feel free to adjust the spices to your liking. The recipe is versatile, allowing you to add or reduce the heat and flavors as per your taste.
- Olive Oil Magic: A light drizzle of olive oil not only aids in cooking but also adds a subtle richness to the beans.
Serving and Enjoying:
Serve these crispy butter beans as a standalone snack or alongside your favorite dishes. They make for a great conversation starter at parties or a quick and easy snack for movie nights. The combination of their crispy texture and bold flavors makes them a hit with both adults and kids.
A Healthy Twist:
These air fryer butter beans are not just tasty but also offer a healthier snacking option. They’re packed with protein and fiber, making them a nutritious choice for those mindful of their snack choices.
So next time you’re looking for something different to munch on, give these air fryer butter beans a try. They’re sure to become a new favorite in your snack repertoire!
Crispy Butter Beans
- Air Fryer
- Butter Beans: 1 can 15 oz, drained and rinsed
- Corn Starch: 2 tablespoons
- Olive Oil: 1 tablespoon
- Seasoning: 1 teaspoon each of salt paprika powder, garlic powder, and onion powder; ½ teaspoon of black pepper
- Dry the butter beans after rinsing.
- Mix cornstarch, salt, paprika, garlic powder, onion powder, and black pepper in a bowl. Coat the beans in this spice mix.
- Drizzle the beans with olive oil for even cooking.
- Preheat the air fryer to 380°F (193°C).
- Place beans in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through, until crispy and golden.